Chinese Restaurant
Toh-Lee
RESTAURANT & BAR

Chinese Restaurant Toh-Lee

Savor the “Explored and Evolved”
Traditional Chinese Cuisine

Enjoy Cantonese cuisine that meets our insatiable quest for delicious food and the needs of the times,
in a restaurant with a design that harmonizes the unpredictability
and novelty of the contrast of modern and traditional designs based
on the concept of a Chinese-style mansion standing in the garden.

Savor the “Explored and Evolved” Traditional Chinese Cuisine
Savor the “Explored and Evolved” Traditional Chinese Cuisine
Savor the “Explored and Evolved” Traditional Chinese Cuisine

POINT

Private rooms that can be used in a variety of occasions

Private rooms that can be usedin a variety of occasions

We offer 5 small to large private rooms, from the restaurant with the concept of a Chinese-style residence, to a tranquil space, and a room facing the garden that is filled with a sense of space.
We will make proposals for dinner parties on special days according to the occasion, such as business meetings and anniversaries.

“Shantung soup” made through the special recipe of the head chef

"Shantung soup" made throughthe special recipe of the head chef

We use large quantities of pork, whole chickens and other meats to create a rich, deep flavor, and thoroughly remove the scum to ensure that it has a refined taste.
The soup of Jinhua ham, one of the world's three best hams, is then added to the finished soup to boost its delicious flavors.

Original “XO Sauce” that complements the ingredients

Original "XO Sauce" thatcomplements the ingredients

By generously using Jinhua ham and not using any other ingredients as much as possible, we get to highlight the original aromatic flavor of Jinhua ham.
This is an XO sauce that can make any dish taste better, no matter what dish you are cooking.

Spare ribs from branded pork that are stewed in black vinegar

Spare ribs from branded porkthat are stewed in black vinegar

This is a higher-quality sweet and sour pork made with spare ribs from branded pork that are tender that they almost melt in the mouth, cooked in a sauce made from red yeast and black vinegar.

  • lunch

    lunch

    LUNCH

    A variety of dishes that complement the chef's recipes, such as Shantan soup and XO sauce.

  • dinner

    dinner

    DINNER

    Enjoy the "pursuit and evolution" of traditional Chinese cuisine, which responds to the insatiable quest for deliciousness and the needs of the times.

RESERVATION

Private room14 people
Private room8 people
Private room~34 people(sitting)

Enjoy the ever-evolving Cantonese cuisine created by the expert skills of our chefs in a restaurant that harmonizes the unpredictability and novelty of the contrast of modern and traditional designs based on the concept of a Chinese-style mansion standing in a garden.

Number of users 4~34 people (sitting) / 35~40 people (standing)
Rates 4 to 8 people ¥5,500
6 to 10 people ¥5,500
6 to 12 people ¥8,000
Contact Tel:+81-3-5500-4550
Restaurant reservation(10:00~18:00)

INFORMATION

As a measure to prevent the spread of New Coronavirus (COVID-19), we will be open on different business days and hours.
We appreciate your kind understanding on this matter.

Restaurant Chinese Restaurant Toh-Lee
Genre Chinese cuisine, Cantonese cuisine, Chinese tea and dim sum
Business Hours Lunch   
11:30 - 14:30 (L.O.)
Dinner   
Weekdays & Sundays 17:30-20:30 (L.O.) Saturdays 17:30-21:00 (L.O.)
Temporary holiday Wednesday(Excluding public holidays)
Floor / Seats 2F / 126seats(5 private rooms)
All seats non-smoking
Phone Number Tel: +81-3-5500-4550
Restaurant reservation 10:00~18:00
Average Budget
(Per Person)
Lunch ¥4,000 - ¥8,000 /
Dinner ¥8,000 - ¥15,000
Credit Card VISA, UC, DC, JCB, DinersClub, Mastercard, AmericanExpress, NICOS, SAISON, JAL, CF, Orico, TOYOTA
Dress Code We ask guests to refrain from visiting the restaurant in tank tops and flip-flops.
Others * Taxes and service charge are included in the prices listed.

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