The Grill on 30thRESTAURANT & BAR
- Breakfast
- Lunch
- Teatime
- Dinner
- Private room
- RESTAURANT
- The Grill on 30th
The Art of Grill
Come here for colorful grilled dishes that you can taste with your five senses.
Enjoy the harmony created by the carefully selected ingredients that have gathered
in Tokyo from all over the world and the wealth of wines,
together with the scenery of Odaiba, Tokyo, that changes with time.
POINT
Tokyo landscape changing with time
What you will see from the top floor of the hotel is a panoramic view of the city center and the Tokyo Bay area below. Have a special time while enjoying the landscape of Tokyo, which transitions from an evening view to a night view.
Grilled dishes tastedwith five senses
The seasonal ingredients that have gathered in Tokyo, which have become a food trend, are simply cooked by grilling, and the sauce and condiments chosen by the chef maximize their delicious flavors.
The plate looks like a canvas as the dish is served in an elegant and colorful arrangement.
Harmony created by carefullyselected ingredients from aroundthe world and abundant wines
In addition to our extensive lineup of products from various countries, we offer wines served in a glass that go well with the seasonal ingredients.
We offer wines that place importance not only on the region of production and brands, but also on their marriage with dishes.
Beautiful time spentwith loved ones
Coloring special days such as birthdays and anniversaries is a night view of the city center and a beautiful dish that looks like art.
Have a wonderful time in a different world away from your daily life.
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lunch
LUNCH
Price: Weekdays ¥ 5,500 / Saturdays, Sundays, and Holidays ¥ 6,500
We have prepared a "prefix lunch" where you can enjoy the original course by choosing a variety of main dishes, appetizers, and soups that the chef is proud of from each category according to your taste.
For desserts, you can enjoy as much as you like from the buffet corner where pastry chef's special sweets are lined up. -
Dinner course
DINNER
Price: ￥ 10,000 / ¥ 12,000 / ¥ 18,000
We offer a chef's selection and meat platters, as well as a prefix dinner course that you can customize to your liking by choosing your favorite dishes in the categories of appetizers, soups, fish dishes, meat dishes, and desserts.
You can spend a special time with the scenery of Tokyo that changes from the evening view to the night view. -
Dinner a la carte
DINNER A LA CARTE
We also offer fresh fish and shellfish, including bone-in meat.
Seasonal ingredients gathered in Tokyo, which is a food trend, are simply cooked using the grilling method, and the sauce and conditions selected by the chef maximize the deliciousness.
RESERVATION
Private room:6～14people
We have a private room with a good view for business dinners, dinners with friends, and welcome and farewell parties. Please be sure to use it.
| Number of users | 6～14 people |
|---|---|
| Rates | ￥21,000 |
| Contact | Tel:+81-3-5500-4550 Restaurant reservation(10：00-18：00) |
INFORMATION
As a measure to prevent the spread of New Coronavirus (COVID-19), we will be open on different business days and hours.
We appreciate your kind understanding on this matter.
| Restaurant | The Grill on 30th |
|---|---|
| Genre | Grilled dishes |
| Business Hours |
Breakfast 7:00 - 10:00 (Open every day) Lunch 11:30 - 14:30 (L.O.) Dinner Weekdays & Sundays 17:30-20:30 (L.O.) Saturdays 17:30-21:00 (L.O.) |
| Temporary holiday | Tuesday |
| Floor / Seats |
30F / 204seats（One private room） All seats non-smoking |
| Phone Number |
Tel: +81-3-5500-4550 Restaurant reservation 10:00～18:00 |
| Average Budget (Per Person) |
Lunch ¥5,500 - ¥6,500 / Dinner ¥15,000 |
| Credit Card | VISA, UC, DC, JCB, DinersClub, Mastercard, AmericanExpress, NICOS, SAISON, JAL, CF, Orico, TOYOTA |
| Dress Code | We ask guests to refrain from visiting the restaurant in tank tops and flip-flops. |
| Others | * Taxes and service charge are included in the prices listed. |
GALLERY
- lunch
- dinner
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