【Grand Nikko Tokyo Daiba】
Restaurant Special Offer 「(copy)[Crab Fair] Dinner Buffet」

  • GARDEN DINING
  • dinner

Period：May 8, 2026 - June 28, 2026

(copy)[Crab Fair] Dinner Buffet

[Crab Fair] Dinner Buffet

A luxurious early summer buffet bathed in soft sunlight and exotic charm
Indulge in Mediterranean cuisine from across the region, enhanced with herbs and seafood

Special rates are available for guests staying at the hotel.
Please present this screen when you visit our restaurant. Please present this screen when you visit our restaurant.

　￥6,600 ～

MENU

－Dinner Buffet: Chef’s Specialties－
(Selected Items)
Spinach-stuffed quiche
Fried herring with tzatziki sauce
Greek salad
Poached rockfish with seasonal vegetables and two types ofcream sauce,
Navarano fava bean soup with oregano
Seafood and mushroom ajillo
Roast beef with rosemary-flavored potatoes and salami
Moussaka(Dinner Only)
Marinated Bluefin Tuna with Poireau Lemon Dressing (Dinner Only)
Hamon Serrano Carving Service (Dinner Only)
Cassata Greek Yogurt
Panna Cotta with Blueberry Sauce In addition to the items listed above

We offer a dessert selection, bread, a salad bar, and coffee and tea.
＊Menu items are subject to change depending on availability and other factors.

INFORMATION

Period May 8, 2026 - June 28, 2026
Restaurant GARDEN DINING
Business day Friday, Saturday, Sunday, Holidays
Business Hours 17:30 - 21:00(L.O.19:30)
＊ Buffet is available for 90 minutes.
Charge Special rate Adult/Senior Weekday ￥6,600 Weekends & Holidays ￥7,400
 (Regular fee: Weekday ￥7,800 Weekends & Holidays ￥8,800)
Guide Please present your room card key and mention that you would like to use this special offer when you make a reservation or visit the restaurant.
At the time of reservation/visit, please present your room card key and mention that you are using this offer.
JAL Coupon cannot be used in conjunction with other discounts or special offers.
One Harmony membership benefits are only for point accumulation.
Please contact the restaurant general information desk for details.

RESERVEContact

Restaurant reservation

03-5500-4550 （10:00～18:00）

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