【Grand Nikko Tokyo Daiba】
Restaurant Special Offer 「Seasonal Dinner Course "5Dishes Course"」

  • The Grill on 30th
  • dinner

Period:March 1, 2026 - April 30, 2026

Seasonal Dinner Course "5Dishes Course"

Special Offer Seasonal Dinner Course

Seasonal Dinner "5 Dishes Course", a popular course featuring seasonal ingredients, will be offered at a special rate for hotel guests.
In addition, we will offer one drink before the meal. We hope you will enjoy the view of Tokyo and the world of gastronomy from the high floor of the hotel.

 13,000 (Usually ¥15,500)

MENU

One drink (Choice of one drink from the following list)
Sparkling wine, wine (red or white), soft drink Sparkling wine, wine (red or white), soft drink

 [Appetizers]
Hayori and Spring Vegetable Mille-feuille with Lemon Flavor and Onion Nouveau Puree

 [Soup]
Celery Rub Potage

[Fish dishes]
Grilled Rockfish with Kelp and Pickled Green Pepper Beurre Blanc Sauce

[Meat dishes]*Please choose one of the following.
Grilled Australian Beef Loin with Red Wine Sauce
Grilled Ezo Venison Loin with Currant Red Wine Sauce (+¥2,500)

 [Dessert]
Matcha Terrine

[After Dinner Beverage]
Coffee or Tea

INFORMATION

Period March 1, 2026 - April 30, 2026
Restaurant The Grill on 30th
Charge Special fee for staying with us ¥13,000
(Regular fee ¥15,500)
Guide Please present your room card key and mention that you would like to use this special offer when you make a reservation or visit the restaurant.
The photo is for illustrative purposes only.
JAL Coupon cannot be used in conjunction with any other discounts or offers.
One Harmony membership benefits are for point accumulation only.
Please inquire at the general restaurant information desk for details.

RESERVEContact

Restaurant reservation

0355004550 (10:00~18:00)

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